August 8th, 2009

Menu Served from 7-9 p.m.
A Limited Number of Meals will Be Sold at the Door for $15

Grilled Teriyaki Chicken Breast with Crispy Pancetta Potato Salad

Fried Green Beans Tempura

Romaine Salad

Coconut White Chocolate Truffles

Prepared By: Chef Said Rhafiri

Click Here to Make Reservations
(540) 456-8000 ext 108
www.veritaswines.com